Great Grandma’s Cherry Cobbler Recipe

Great Grandma’s Cherry Cobbler Recipe

Great Grandma’s Cherry Cobbler Recipe is an old-fashioned cherry cobbler made with cherry pie filling and a soft, buttery topping. This simple family dessert is sweet, warm, and easy to bake for Sunday dinner, holidays, potlucks, or anytime you want a comforting homemade treat.

Old-fashioned cherry cobbler with cherry pie filling

If you are looking for an easy cherry cobbler with pie filling, this is a comforting recipe to keep close. Serve it warm on its own, or add a scoop of vanilla ice cream for a classic homemade dessert.

Why You’ll Love This Cherry Cobbler Recipe

  • Easy to make: This cobbler uses simple ingredients and cherry pie filling.
  • Family favorite: It is an old-fashioned recipe passed down through the family.
  • Great for gatherings: Cherry cobbler is easy to bake and share.
  • Best served warm: It is delicious with whipped cream or vanilla ice cream.

About Great Grandma’s Cherry Cobbler

Great Grandma Hodge’s cherry cobbler is the kind of recipe that reminds you why family recipes are worth saving. It does not need to be fancy to be special. The cherry filling bakes under a tender topping, creating a simple dessert that is sweet, warm, and comforting.

Cherry Cobbler Ingredients

The full ingredient amounts are in the recipe card below. This cherry cobbler is built around pantry-friendly ingredients, including cherry pie filling, flour, sugar, baking powder, butter, and water.

How to Serve Cherry Cobbler

This cobbler is best served warm. It is delicious by itself, but you can also serve it with vanilla ice cream, whipped cream, or a light dusting of powdered sugar.

Storage Tips

Let leftovers cool, then cover and store them in the refrigerator. Reheat individual servings in the microwave or warm the cobbler in the oven until heated through.

Recipe Card

Great Grandma’s Cherry Cobbler

Cobblers have long been a favorite in many homes, offering a warm and satisfying dessert with juicy fruit and a tender, biscuit-like topping. Passed down through generations, these recipes carry the heart of home cooking and a touch of nostalgia. Each one has its own special flavor and story, making cobblers a classic treat for any gathering.
Course Dessert
Cuisine American

Equipment

  • 1 Square pan 8 X 8

Ingredients
  

  • 1 cup flour
  • 1/2 cup water
  • 1/2 cup sugar
  • 1 tbsp baking powder
  • 1 tbsp butter
  • 1 can Cherry Pie Filling & Topping

Instructions
 

  • Use a buttered 8 x 8 square pan.
  • Pour a can of cherry pie filling and topping into a buttered pan.
  • Combine the ingredients in a bowl and mix them well.
  • Once the ingredients are combined, pour them over the pie filling already in the square pan.
  • Bake at 350 degrees until the top is golden brown.

Notes

Keyword cherry cobbler, cherry, quick and easy dessert,

More Family Dessert Ideas

If you enjoy old-fashioned desserts, you may also like Karla’s Chocolate Sheet Cake, Apple Bread, or Warm Cinnamon Apples.

Original Recipe Card

Cherry Cobbler recipe card
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